Love, Filipino Food

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Classic and modern interpretations of Filipino cuisine

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Maryanne Cabrera of the food blogs The Little Epicurean and Love, Filipino Food.

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Love, Filipino Food

Hi, I’m Maryanne

Hello! Mabuhay! Welcome to Love, Filipino Food. Consider this a love letter from your favorite Filipino foods. It will showcase a combination of classic traditional recipes as well as modern interpretations of Filipino cuisine.

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Lychee Almond Jelly Dessert

The easiest two-ingredient lychee almond jelly dessert. This simple to make tropical treat is refreshing, flavorful, and perfect for entertaining.…

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