Love, Filipino Food

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Classic and modern interpretations of Filipino cuisine

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Coffee Taho

What happens when you combine the nostalgic comfort of Filipino taho with the bold kick of espresso? This coffee taho…

Maryanne Cabrera of the food blogs The Little Epicurean and Love, Filipino Food.

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Love, Filipino Food

Hi, I’m Maryanne

Hello! Mabuhay! Welcome to Love, Filipino Food. Consider this a love letter from your favorite Filipino foods. It will showcase a combination of classic traditional recipes as well as modern interpretations of Filipino cuisine.

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Ube Fudge Brownies

These rich and dense ube fudge brownies blend together velvety ube halaya with cream white chocolate to create a super…

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